Health / Fish Consumption Advisories Program
Environmental Epidemiology and Toxicology|
• Health/Fish Consumption Advisory Program
• Louisiana Mercury Fish Consumption Advisories
SEET issues health/fish consumption advisories after risk analyses that allow the greatest use of the state's natural resources while still protecting the public's health. State environmental regulatory agencies collaborating with SEET in this program include:
Click Here for Frequently Asked Questions about the Health / Fish Consumption Advisories Program.
Population-Based Blood Mercury Services
On an as-needed basis, SEET conducts blood mercury screens for targeted groups including commercial fishers and their families, women of childbearing age, and people who regularly eat fish from local water bodies. A detailed questionnaire about fish consumption habits is administered to each participant. Participants are provided with their blood mercury results and information on how to eat fish safely.
Fish Advisory Protocol
The Louisiana Departments of Health and Hospitals (LDHH), Environmental Quality (LDEQ), Wildlife and Fisheries (LDWF), and Agriculture and Forestry (LDAF) issue fish consumption advisories when contaminant levels are of potential concern. The "Protocol for Issuing Public Health Advisories for Chemical Contaminants in Recreationally Caught Fish and Shellfish" is the basis on which these fish consumption limit recommendations are made. This protocol is designed to provide standardized guidelines on issues such as investigation of contaminants in fish tissue, determination of the need for an advisory, and the ultimate interagency consultation.